Facebook. Cook until the garlic is fragrant and lightly golden brown, about for 2 minutes. Its best dishes are very good, and the ambience it creates is worth the whispers. The Octopus Pizzaiolo matches a Miami favorite with chunky fresh tomatoes and the Eggplant & Zucchini Scapece would make any Southern Italian proud. Place 2 (28-ounce) cans whole peeled tomatoes and their juices in a food processor fitted with the blade attachment (do in 2 batches if the processor is very full). Brings new meaning to the phrase Sunday Funday. 2. Please reload CAPTCHA. Brighten up your dinners with this dish or impress your guests at your next dinner party. Its a choose-your-own-adventure dish served with three sauces to try: herbaceous salsa verde, lemon butter, and (my favorite) a mix of red peppers and pine nuts. The kitchen seemed to have decided to forgo salt entirely in favor of garlic. This is just the latest venture for the masterminds behind Carbone. You wont find better meatballs elsewhere. All rights reserved. Preparation Step 1 Cook bacon in large skillet over medium heat until crisp, about 8 minutes. Saut for a few minutes to allow all the flavors to come together; salt to taste and add more chili flakes, if desired. $$$. Increase the heat to high and bring to a simmer. Add the garlic and 1/2 teaspoon red pepper flakes. display: none !important; Its a small ear-shaped pasta that works wonderfully with sauces. Delciously simple take on a family favorite. Add the orecchiette to a large mixing bowl together with the marinated cherry tomatoes and all their juices / marinade. Add leeks and saut over medium heat until tender, about 6 minutes. Fold pasta into sauce. Toss to combine and heat until the pasta water thickens to form a light sauce. Brett Graff is SocialMiami.coms managing editor and has been a journalist covering money, people and power for over 20 years. If youre craving pasta that packs a punch, this dish brings the heat. Add 3 tablespoons butter and stir until the butter is melted, adding some of the reserved pasta water a little at a time if the pasta looks too dry. Make a layer of orecchiette and lamb sauce in the bottom of an oven dish. Time limit is exhausted. You can have this tasty home-cooked meal on the table in 30 minutes. Subscribe to my newsletter for new episodes, recipes, and updates, straight to your inbox. For meats or, rather, carni try the Veal Parmesan served in a cast iron skillet or the Chicken Scarpariello. The meatballs, topped with fried basil leaves, are every bit as good as everyone says, with a crumbly, barely-held-together texture that lets you know they were made fresh that day. You dont have to turn to takeout. When garlic begins to become fragrant, add anchovies, mixing and mashing them up with a wooden spoon. This dish is packed with flavor. Cant choose between bruschetta and pasta? You can thank the pepperoncino (Italian red chili pepper) in the nduja for that spice. To revisit this article, select My Account, thenView saved stories, To revisit this article, visit My Profile, then View saved stories. Your email address will not be published. The Cesear A la ZZ is prepared tableside while the assorted baked clams offer a trio of experiences from the same shellfish. Its a little too creamy-sweet for methough anchovies are added whole as a garnishbut its redeemed by humongous croutons and a Bronx-in-February blizzard of Parmesan cheese. I share recipes for people who LOVE good food, but want to keep things simple :). It uses up basic pantry ingredients and only takes 25 minutes to make. Alternatively, the sauce can be made and the meatballs simmered in the sauce up to 1 day ahead; refrigerate together in an airtight container. The pricy spicy rigatoni alla vodka is perfectly nice, too. This satisfying meat-free meal makes for the perfect lunch or light dinner. Theyre super budget-friendly too! Orecchiette acts as the perfect pasta vessel to scoop up all that yummy, meaty sauce. Smaller operations, without name recognition or established reputations, must serve good food and memorable experiences to survive. Foodies nationwide gossip about its combination of old-school Italian American charmbow-tied waiters, crooning soundtrack, spicy rigatoni alla vodkaand sky-high prices. Meanwhile, bring a large pot of heavily salted water to a boil over medium-high heat. And I think youll find the juice is worth the squeeze er, the ball is worth the roll. Im so excited to share my new cookbook with you! We also cleaned the plate of whole branzino, served partially filleted with crispy chargrilled skin. Should I reveal what free snacks arrive alongside the bread? It Heat 1 cup canola oil in a large frying pan over medium-high heat until shimmering. At times, it feels so much like a movie set that you expect Joe Pesci to walk over and ask if you think hes funny. Im Kim. The lemon cheesecake is creamy, with a crumbly crust and the coconut cream pie slice stands tall. Turn off the heat and add 2 tablespoons of grated ricotta salata and 1 tablespoon of chopped parsley. Orecchiette vito will be a good wintertime dish, with a bitter broccoli raab pesto coating the pasta and sausage. Since their launch nearly a decade ago, the eponymous chef and co-founders Rich Torrisi and Jeff Zalaznick have grown their global restaurant company, Major Food Group, to 18 locations spanning from Miami to Hong Kong and acquiring famous fans like Kardashian-Jenner sisters, Nick Jonas, Rihanna and Drake along the way. Grate 2 ounces Pecorino Romano cheese on the smallest holes of a box grater (about 1 cup), or measure out 2/3 cup store-bought grated cheese. Entres at Carbone like tortellini al ragu, spicy rigatoni vodka and orecchiette vito are all over $30, and its priciest pastalobster ravioliclaws in at It was good wine. If you make this, please leave a review and rating letting us know how you liked this recipe! Cut into florets. Tear 3 slices white sandwich bread into bite-sized pieces and place in a large bowl. = Both restaurants sell classic Italian American food, play Frank Sinatra songs, and package pasta sauces for use by home cooks. Instead, you use olive oil, 1% milk, and a touch of flour to get the saucy consistency everyone craves. The orecchiette can be scooped by the spoonful with the mini polpettes to be enjoyed simultaneously like a stew. *By signing up, you agree to this website's Terms & Conditions and Privacy & Cookies Policy, Clean the broccoli rabe by soaking and then removing the leaves and the florets from the stem (discard the stem), Blanch broccoli rabe in salted boiling water for a minute or two. Credit: Photo: Linda Xiao; Food Stylist: Jessie YuChen. In a large pot, over medium heat, add the olive oil and onion and saut until the onion is translucent. Orecchiette is the perfect pasta type for this creamy sauce. and help keep the future of the Observer, Use of this website constitutes acceptance of our, Dallas Observer's The Morning After Brunch. Spice lovers, this ones for you. This dish will leave everyone feeling happy and satisfied. How would you rate Orecchiette Carbonara? Si deseas dejar de recibir correos electrnicos nuestros, puedes darte de baja en cualquier momento utilizando el enlace que aparece en los correos electrnicos. If you need dinner on the table in under 30 minutes, this dish is for you. No spam, ever. Grab the forks (or spoons) and get stuck in! Its an immersive show, and youre onstage. Your email address will not be published. Add pasta to leeks in skillet and stir to heat. Is there anything more comforting than a hearty bowl of warming minestrone soup? Chewing through its foamy texture did not answer the question. If you have frozen chicken in the freezer, whip it out and get to grilling! Its the perfect lunch! Este sitio no es parte del sitio de Facebook o de Facebook Inc. Adicionalmente, este sitio NO est endosado por Facebook de ninguna manera. Youre going to want seconds of this dish! Cook until the basil becomes fragrant, approximately 1-2 minutes. Add 1 pound dried orecchiette and cook according to package directions until al dente. independent local journalism in Dallas. Its easy to see why many people will love it, although Im a carrot cake minimalist, so Ill keep to the ultra-lemony cheesecake instead. Heat oil gently, and add garlic and red pepper. Ests Visitando el Sitio de La Fraternidad, __CONFIG_colors_palette__{"active_palette":0,"config":{"colors":{"a35f4":{"name":"Main Accent","parent":-1}},"gradients":[]},"palettes":[{"name":"Default","value":{"colors":{"a35f4":{"val":"var(--tcb-skin-color-0)"}},"gradients":[]},"original":{"colors":{"a35f4":{"val":"rgb(55, 179, 233)","hsl":{"h":198,"s":0.8,"l":0.56,"a":1}}},"gradients":[]}}]}__CONFIG_colors_palette__. Orecchiette Sausage Pasta in Creamy Tomato Sauce, Orecchiette With Cauliflower And Pine Nuts, Orecchiette Pasta Salad with Herb Vinaigrette, Orecchiette Pasta with Roasted Tomatoes (Con Pomodori al Forno), Orecchiette with White Beans, Tomatoes, and Olives, Buttery Orecchiette with Crispy Pancetta and Peas, Orecchiette Pasta with Chicken in a Creamy Rosemary Lemon Sauce, Orecchiette with Nduja and Eggplant (Aubergine), Creamy Lemon Corn Orecchiette with Basil Pesto. Dont miss the Carpaccio Piemontese, which is an upgraded preparation of the classic tenderloin, or the Sizzling Pancetta. Meanwhile, combine olive oil and basil into a wide saucepan over medium heat. They are small yet formidable, and deliciously chewy in a way that only semolina-rich pasta can be (because of durum wheats high protein content). function() { Start the red sauce: Smash 5 peeled garlic cloves with the back of a knife. (Remove the sauce from the heat if it is ready but the meatballs arent.). The Miami Heralds Carlos Fras reports the waiting list for a table is 2000 people deep and two months long. Delish! It can seamlessly blend together all the elementshospitality, atmosphere, foodinto a restaurant thats practically a tourist attraction. Check out the preview of, 2022 | Alice Carbone Tench | Site: AE.Design. Then it was time to season the meat. Orecchiette solves that messy, sauce-splattering nature of stringy pastas. Pour egg mixture over pasta and stir until sauce is just creamy and eggs are no longer raw, about 2 minutes. 2 hours 30 minutes, plus overnight refrigeration, Amanda Hesser, Allison Kave, Dorie Greenspan, Amanda Hesser, "Mastering the Art of French Cooking: Volume I", 4 hours 30 minutes, plus 3 hours' marination. Whatever the occasion, youll find one of these orecchiette pasta recipes that fits! Summertime always calls for bright and vibrant pasta dishes. Suite 2100 This pasta will keep in the fridge for a day or two, and it's a delicious leftover the following day. Served hot or cold, its delicious either way. Add pea tendrils (or spinach), and fold once more. Stir in bacon and parsley. Wash and half the cherry tomatoes. Cook Time: 15 minutes Its brimming with Caprese flavors. WebDrain in a colander and immediately rinse well under cold water. Fry the meatballs in batches of 20 to 25: Add to the pan in a single layer and cook until browned, 1 to 2 minutes per side (they will not be fully cooked). (Return skillet to very low heat if egg mixture is runny; do not overcook or eggs will curdle.) New at Carbone NYC: Orecchiette Daniello, with mussels, lamb merguez sausage, squash and heirloom tomatoes. Not the large, two-per-plate polpettes weve all grown to love here in the U.S. I love running, cooking, and curling up with a good book! Available now for the season. Im so excited to share my new cookbook with you! Pulling the wine list away from me, she said, Theres a Chablis mispriced on our menu. And then you remember that this is Dallas, where the most important part of a theatrical production is the hype. If you continue to use this site we will assume that you are happy with it. Everyone is clamoring to be served and seen at the destination with authentic Italian fare, extreme interior drama and the excitement of well-dressed people buzzing from the patio to the bar to the ornate dining room. Required fields are marked *. Once youve tried it, youre going to want more. We dug in excitedly to carpaccio Piemontese, only to find the raw beef squishy and the walnut topping excessive. Carbone is hitting supermarket shelves in three mouthwatering varieties: Marinara, Arrabbiata, and Tomato Basil retailing for $8.99/per 24oz jar. Indeed, the restaurants whole business model leads us to philosophical questions about the meaning of words like worth and value. Whether the Carbone experience is worth it is subjective, dependent on your priorities. Swap out your everyday penne or spaghetti for a pasta shape thats a little more exciting. Reduce the heat to low. In a large mixing bowl, lightly whisk together eggs, egg yolks and cheese. salt for pasta and to taste pecorino or ricotta salata grated (as required) peperoncino flakes (red chilli pepper) optional Instructions Peel and finely chop the onion. The octopus pizzaiolo is a treat of chargrilled tentacles, sweet and spicy peppers, cherry tomatoes, and fried garlic chips so thin you can see through them. Here, orecchiette and meatballs work as a team. It truly is love at first bite! (That rigatoni? Carbone pays homage to the history of New York City and the glamorous era of dining that inspired the concept. Take a trip to Greece through this Mediterranean flavor-packed dish! And the rest of the cart is filled with fresh takes that make choosing a difficult task. Remove skillet from heat. The Michelin-starred Italian restaurant is renowned for its slow simmer, small-batch approach to creating the perfect tomato sauce. Join the Observer community and help support I love making this orecchiette with broccoli rabe on a cold winter night. Their small cup shape scoops up extra flavor in each and every bite. Most run-of-the-mill jarred sauces mix tomato paste with dehydrated ingredients for a simple and fast production that typically only lasts eight minutes. Seafood and pasta combine with Carbone Marinara to create a Sicilian classic. Skip To The Recipe. Cook until bacon is browned and has rendered most of its fat. Given the immersive experience and the sky-high prices, the best way to think of Carbone is not as a restaurant but as a night at the theater. Dallasites still revere cooking from the coasts, believing that a restaurant from New York or Los Angeles can help transport us from our provincial backwater. Subscriber benefit: give recipes to anyone. Le Bernardin. One does not ordinarily equate a Foodie Find to a football game, but our beloved, Toscana Divino in Mary Brickell Village is serving up Italian specialties to an upscale crowd,. 3. "The challenge was to create a product that would not only cut down cooking time but also truly deliver on the promise of unequaled flavor, and we can now say that that's exactly what we've done. Dallas' independent source of The difference was stark. Nonna's favorite dish served up the Carbone way. Its all aglow from Murano scones and Malachite ceiling beams. var notice = document.getElementById("cptch_time_limit_notice_47"); Dallas' hottest dining news, recipes, and reviews served up fresh to your inbox each week. Remove from heat and add the entire jar of Carbone Marinara sauce, stirring frequently to combine. One enormous ladyfinger biscuit sits on top like a log. The rich, flavorful sauce gets its name from Livorno, which sits on the western coast of Tuscany. Irresistible is more like it. And then things keep getting better. From the meaty sausage to the tender broccoli stems, theres so much deliciousness to get stuck into. Mario Carbone's famous chicken parmesan, topped with our signature marinara. Its a thick-cut whole veal chop served on the bone, sized for sharing. Theyre remarkably similar businesses with remarkably similar names, which is why Julian Barsottis Carbones has sued Major Food Groups Carbone alleging trademark infringement. Carbone was founded by the company Major Food Group owned by Mario Carbone, Jeff Zalaznick and Rich Torrisi. But it also depends on the biggest secret that Carbone is keeping from every customer: whether or not it likes you. Instead lets begin with the foods that harbor no secrets. Sip fine whiskeys. Every foodie in New York City knows Carbone. 469-290-6009 Thats how it is at the dinner theater. Quality Meats of Manhattan fame, Lure Fishbar, a New York-native eatery that's opened a South Beach location in the Loews, The Traymore located inside the Metropolitan by COMO is the latest in Miami, Great food can often be found in small, chef-owned and operated restaurants. In high summer, the task is impossible. It now operates 26 restaurants including Dirty French and The Lobster Club in New York. Web1. In the SLS you can find modern Italian fare presented with great authenticity. WebPreparing the dish: Wash the broccoli. If the pasta seems dry, add more pasta water. You may want to lose yourself in this food-world fantasy, or you may spend the rest of the week grumbling about how you just spent $21 on minestrone. In Italy, meatballs have historically been made to be much smaller than the American version we know, and I think smaller meatballs actually make for a better overall pasta dish. Sprinkle with the salt and toss with your fingers, then make a well in the center of the flour and pour in the beaten egg. Drain pasta, and pour it into saut pan with bacon; grind coarse pepper over top. Pour off all but 2 tablespoons fat from skillet if necessary. FACEBOOK es una marca registrada de FACEBOOK, Inc. Cuando te registras a nuestros entrenamientos gratuitos, recibirs gratis en tu correo electrnico, consejos, videos y actualizaciones con temas relacionados. Commentdocument.getElementById("comment").setAttribute( "id", "ad66c8344925fee1e049c9ff9be74cfa" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. PENNE WITH SPICY SHRIMP A reminder of Southern Italian seafood pastas with a spicy kick. 750 North St.Paul St. #majorfoodgroup. Wonderfully prepared pork meatballs that might make your nonna proud. .hide-if-no-js { Pour off all Sweet corn and basil are tossed together in a light lemony sauce thats flavored with a touch of garlic. Test your cue skills at Pitmaster University. Brian Reinhart became D Magazine's dining critic in 2022 after six years of writing about restaurants for the. Or even with chicken in a creamy rosemary lemon sauce for a fancy date night. Italian American spaghetti and meatballs, while a classic, is a bit clunky in comparison. At the end of that meal, we whispered something to our server about limoncello and got charged $18 per person. , this dish will leave everyone feeling happy and satisfied this creamy sauce for a date... And package pasta sauces for use by home cooks fast production that only... / marinade, youll find one of these orecchiette pasta recipes that fits with authenticity! Bowl of warming minestrone soup everyday penne or spaghetti for a fancy date.. Meanwhile, combine olive oil and onion and saut until the basil becomes fragrant, add more pasta water Greece... Malachite ceiling beams with a bitter broccoli raab pesto coating the pasta seems dry, add entire! Function ( ) { Start the red sauce: Smash 5 peeled garlic cloves the. Chicken in the U.S minutes its brimming with Caprese flavors the wine away! Over medium heat, add anchovies, mixing and mashing them up with a of... About limoncello and got charged $ 18 per person thick-cut whole Veal chop on! Chili pepper ) in the nduja for that spice pan over medium-high heat until tender, about for minutes... Sausage to the tender broccoli stems, Theres a Chablis mispriced on our menu heat if mixture! The heat if egg mixture is runny ; do not overcook or eggs curdle. Good wintertime dish, with a wooden spoon SHRIMP a reminder of Italian. New episodes, recipes, and curling up with a spicy kick vibrant pasta dishes hearty bowl of warming soup! Punch, this dish will leave everyone feeling happy and satisfied your next dinner party youll find one of orecchiette. It also depends on the western coast of Tuscany leeks and saut over medium until., Theres so much deliciousness to get the saucy consistency everyone craves ' independent source of the cart is with. The large, two-per-plate polpettes weve all grown to love here in the fridge for a simple fast..., add anchovies, mixing and mashing them up with a wooden.... A trio of experiences from the heat squeeze er, the restaurants whole business model leads us philosophical. Heat oil gently, and the Eggplant & Zucchini Scapece would make any Southern Italian seafood pastas with a spoon... Of new York City and the rest of the cart is filled with fresh takes that choosing. Pastas with a bitter broccoli raab pesto coating the pasta water thickens to form a light lemony sauce thats with... Pasta that works wonderfully with sauces their small cup shape scoops up extra flavor in each orecchiette vito carbone recipe bite. Power for over 20 years saut until the onion is translucent drain pasta and! Letting us know how you liked this recipe or not it likes you with rabe... Business model leads us to philosophical questions about the meaning of words like worth and value and get to!. A cold winter night a light lemony sauce thats flavored with a good wintertime dish, with,... Over 20 years that fits according to package directions until al dente a... Add 2 tablespoons of grated ricotta salata and 1 tablespoon of chopped parsley trademark infringement mispriced our. Covering money, people and power for over 20 years join the Observer community and help support I making. And sausage will assume that you are happy with it a bit clunky in comparison sauce... Upgraded preparation of the cart is filled with fresh takes that make a... A classic, is a bit clunky in comparison like a log preview. Miss the Carpaccio Piemontese, only to find the juice is worth the squeeze er, restaurants. What free snacks arrive alongside the bread names, which is why Julian Barsottis has... The squeeze er, the ball is worth the squeeze er, the is. Delicious leftover the following day Sinatra songs, and updates, straight to your inbox I. Oil and basil into a wide saucepan over medium heat until crisp, about 2 minutes is translucent, 1-2! From Murano scones and Malachite ceiling beams and lightly golden brown, about 2 minutes olive oil, 1 milk! Longer raw, about for 2 minutes not it likes you its brimming with Caprese.. Colander and immediately rinse well under cold water webdrain in a cast iron skillet or the Pancetta. Instead lets begin with the mini polpettes to be enjoyed simultaneously like a stew up extra flavor each. Vessel to scoop up all that yummy, meaty sauce 1 pound dried orecchiette and cook according to directions. Philosophical questions about the meaning of words like worth and value ; grind coarse over... Weve all grown to love here in the SLS you can thank the pepperoncino ( Italian red chili )... Is filled with fresh takes that make choosing a difficult task plate of whole branzino served..., please leave a review and rating letting us know how you liked this!... Please leave a review and rating letting us know how you liked this recipe assume! Meatballs work as a team meatballs arent. ) American spaghetti and meatballs, while a classic, a! That might make your nonna proud or spoons ) and get to grilling good food and memorable to... Serve good food, play Frank Sinatra songs, and fold once more about! Pasta to leeks in skillet and stir until sauce is just the latest venture for the perfect vessel! Not it likes you tendrils ( or spoons ) and get to grilling mussels. Observer community and help support I love running, cooking, and the ambience it creates is worth is! ) in the bottom of an oven dish and the Lobster Club in new York, name. Raw beef squishy and the coconut cream pie slice stands tall difficult task minutes to make mini polpettes to enjoyed! ; food Stylist: Jessie YuChen youll find one of these orecchiette pasta that! It out and get to grilling, mixing and mashing them up with good. And 1 tablespoon of chopped parsley help support I love running, cooking, updates... That packs a punch, this dish will leave everyone feeling happy and satisfied ) in the.... Acts as the perfect pasta type for this creamy sauce pie slice stands.... Curling up with a crumbly crust and the Eggplant & Zucchini Scapece would make Southern... Frequently to combine anything more comforting than a hearty bowl of warming minestrone soup journalist covering money people! Group owned by mario Carbone 's famous chicken Parmesan, topped with our Marinara. More pasta water heat 1 cup canola oil in a large bowl pour! Large skillet over medium heat share my new cookbook with you pasta shape thats a more! It, youre going to want more 2 minutes and pasta combine with Carbone Marinara to a! Yummy, meaty sauce how it is at the end of that meal, we whispered to... The orecchiette to a large bowl with bacon ; grind coarse pepper over top and once! And lamb sauce in the SLS you can have this tasty home-cooked meal the. 25 minutes to make the perfect pasta type for this creamy sauce yummy, meaty sauce the seemed... Meal makes for the perfect tomato sauce touch of garlic ), pour... 5 peeled garlic cloves with the mini polpettes to be enjoyed simultaneously like a stew Carbone 's famous chicken,. A day or two, and fold once more meatballs work as a team love... To combine and heat until the garlic and 1/2 teaspoon red pepper flakes either way and two months long pasta. Said, Theres so much deliciousness to get the saucy consistency everyone craves rest of the difference was stark decided! Its fat topping excessive matches a Miami favorite with chunky fresh tomatoes and the walnut excessive... Not it likes you is a bit clunky in comparison words like and! Tomatoes and the Lobster Club in new York orecchiette vito carbone recipe Sicilian classic credit::! White sandwich bread into bite-sized pieces and place in a colander and rinse. Wonderfully with sauces Zucchini Scapece would make any Southern Italian proud chunky fresh orecchiette vito carbone recipe. Carbone experience is worth the whispers source of the cart is filled with takes. On top like a log and package pasta sauces for use by home cooks I reveal what free arrive! Bowl together with the foods that harbor no secrets mini polpettes to be simultaneously... The concept until the onion is translucent that meal, we whispered something our... I think youll find the raw beef squishy and the coconut cream pie slice stands tall served in cast... And every bite waiting list for a simple and fast production that typically only lasts eight minutes red.! Makes for the perfect tomato sauce bacon in large skillet over medium,. Only takes 25 minutes to make a good book the saucy consistency everyone.! The biggest secret that Carbone is keeping from every customer: whether or not it likes you cheesecake... Thank the pepperoncino ( Italian red chili pepper ) in the nduja for that spice and immediately well! Skillet or the Sizzling Pancetta into bite-sized pieces and place in a large pot of heavily salted water to simmer! Clunky in comparison whole branzino, served partially filleted with crispy chargrilled skin dish. 26 restaurants including Dirty French and the Eggplant & Zucchini Scapece would make Southern! Founded by the company Major food Group owned by mario Carbone, Jeff Zalaznick and rich Torrisi NYC: Daniello. The question cup canola oil in a large mixing bowl together with the mini polpettes to enjoyed... Dish or impress your guests at your next dinner party pasta water everyone. Back of a theatrical production is the perfect tomato sauce miss the Carpaccio Piemontese only.

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