Not averse to a drop of water, either. The lobster was overcooked and became tough, but the stuffing was good. Call 340-690-2191. St. Thomas' premier steakhouse. Served with golden Italian dressing, Crisp wedge lettuce, topped with blue cheese crumbles, tomato, onion, and chopped bacon. Concentrated aromas of dried cranberries, raspberry compote, red liqueur, and dry earth. House Salad for Two. Keep your finger on the Prime pulse by signing up to receive news on special events, exclusive stories, special offers & our occasional newsletter. The grits were watery rather than creamy, the short ribs were under-seasoned, but the grilled shrimp were tasty. St. Thomas. For bookings of 8 guests or more or for any special requests, Give the gift of dining differently. Wonderfully fruit-forward, with a good helping of vanilla and warming oaky spices in support. Macaroni & slow cooked pulled beef short rib in a mild & creamy blue cheese sauce, Chocolate & banana split ice cream, bruleed banana, banana crisps, whipped cream, nibbed hazelnuts & chocolate sauce. It features a core of 70% rye, supported by 18% corn and 12% malted barley and enjoys the same charcoal filtration as their other expressions. Thick with molasses and tar, and a barrage of cinnamon, golden syrup, nutmeg and charred oak. An easy-drinking ros from sunny Languedoc, this Cinsault glows pale pink with red fruit. Each bottle is made in a thirteenth century chapel located in an ancient fishing village between the Costa Brava and the Costa Dorada. Inspired by the nighttime buzz of the worlds most iconic hotels and rooftop bars, our unique outlook of depth and darkness works to ignite and engage the senses. At dusk,the twinkling lights of town add to an unmistakably romantic ambiance. 29: 3 "Dirty Deals, Buried Secrets" The fragrance of apple followed by the rich flavours of buttered brioche. Dein Live-Ticket fr Monty Python's Spamalot am 21.04.2023 in Dresden, TheaterRuine St. Pauli jetzt bestellen! The Landmark Forum is designed to bring about positive, permanent shifts in the quality of your lifein just three days. The lobster was overcooked and became tough, but the stuffing was good. High end cuts of meat with Caribbean flare.. PRIME at Paradise Point | Charlotte Amalie US Virgin Islands Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Subscribe to the Coconut Post and receive the latest VI News & Views! GET DIRECTIONS | EMPLOYMENT | (219) 663-7377, Our award-winning blend, topped with sauted spinach and spicy remoulade, Half baked potato shells stuffed with beer cheese, bacon, and chives. Grey goose vanille, passion fruit liqueur, pineapple, shot of prosecco. The whiskey is also unusual for being triple distilled and having the lowest proof upon entering the barrel where it matures for at least six years. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. Please note that we do have a smart-casual dress code ie. My partner had the strip steak. View the Menu of PRIME at Paradise Point in Charlotte Amalie, US Virgin Islands, US Virgin Islands. Fillet steak sandwich, roasting juices, mushrooms, gem lettuce, honey mustard mayo, plum tomato, truffle & parmesan triple cooked chips. 12.95. 3 van 217 restaurants in St. Thomas. I know I will when I go back! A mid-weight Pinot with excellent freshness, structure and complex flavours of raspberry and cherry, cigarbox and freshly-ground espresso. Prime Steakhouse. This category only includes cookies that ensures basic functionalities and security features of the website. Appetizers. Sandwiches are accompanied by choice of chips or potato wedges. We sat outside on their patio which overlooked a spectacular view. Grilled Asparagus 1dl Prime Limited Dry pezsgvel, Szibriai Tokhal, Keta Lazac, Szajbling 25.900.-Ft/30g LIBAMJ LIBAMJ AU TORCHON TRILOGY Szarvasgombs borzsel, narancs-maracuja marmalade, lilahagyma chutney, pirtott kalcs 5.900.-Ft LIBAMJ TERRINE Szarvasgomba, kacsamell, szarvasgombs mz 5.500.-Ft LIBAMJ HOT & COLD If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Vivid, approachable Beaujolais from a top village, packed full of red and forest fruits, elegantly arranged. Anyone who wants to explore an alternative, bohemian, experimental, strange, obscure, weird, wild, absurd, bizarre, avant garde, unconventional, wild-at-heart side of Los Angeles is welcome! 10 perfectly balanced vapour distilled botanicals from around the world including citrus peels peeled by hand, Spanish Almonds and Juniper Berries from Tuscany. All I can say is thank you to all the staff at Prime for being outstanding and making our night one that we will never forget. PRIME at Paradise Point is rated accordingly in the following categories by Tripadvisor travelers: PRIME at Paradise Point, 00802 St. Thomas, Face masks required for staff in public areas, Hand sanitizer available to guests & staff, Daily temperature and symptom checks for staff. Olive oil, coriander cress & toasted multiseed bread, With pickled onion petals, toasted pecans, truffle maple drizzle. Share. This is a fairly rare golden rum from, veteran rum producer Bacardi. Both were medium rare and cut like butter. Much of that responsibility is now in the capable hands of Executive Chef Brady Sweet who enjoys countless kudos as noted on TripAdvisor and other key sites. Offers redcurrants, black cherry, and ripe berries, restrained by a lovely acidity. Marriott's Frenchman's Cove, A Marriott Vacation Club Resort, The Westin Beach Resort & Spa, at Frenchman's Reef. One scoop of vanilla, strawberry or chocolate ice cream. I know we had a big group but I feel we were put to the back burner and were literally served last in the entire restaurant, they were taking table cloths off tables as we at three into sitting down. Elegant and powerful. Served on a brioche bun, We dry age our beef a minimum of 40 days. Featuring very old eaux-di-vie from the Grande Champagne, Petite Champagne and Borderies regions, Courvoisier have created a stunning, timeless classic Cognac. A great sipping Tequila, this also makes a fantastic Margarita. A definite must when you go to St. Thomas. This rum has been aged in oak casks and has been charcoal filtered. A classic Sauvignon Blanc from the Loire with softer flavours of fruit and smokiness. Lively white blend from the southern Rhne, fruity yet dry, featuring notes of flowers, apricots, peaches. The classic 12 Year Old Aberfeldy single malt Scotch whisky is distilled in the Highlands and has a rich, malty, honeyed flavour profile. Our visit got off to a very good start. This website uses cookies to improve your experience while you navigate through the website. Blackberry, oak, tobacco with hints of cherry coming through. $18 CAD: Great Location Downtown St Thomas, ""Turn Key Cafe Or Restaurant, "" Fully Equipped, $$$ Thousand Spent For The Renovation. Classic Stoli with natural Madagascan and Indonesian vanilla pods. 3/4 were over buttered and greasy. The customer service was fantastic. Our food selection was great and delicious and we received a great dessert for our anniversary. We accept reservations for parties of all sizes. Creamy mac 'n' cheese with melted cheddar cheese on top. Served every Sunday from 12 noon on a first-come, first-served basis. View Our Menus Private Events Spaces for any occasion Book Your Special Event 7 East MN-28 Morris, MN 56267 320-589-5505 dining@primesteakhouse.net Mon - Sat Lunch (Takeout) 10:30am - 1:00pm Dinner 4:00pm - 9:00pm Sun Brunch 9:00am - 3:00pm Contact Us A perfect balance of sweet dark fruit flavours, intertwined with iron-earth minerals and savoury game. It took her an hour to get our drinks and we asked for bread and they said they dont have it. It was comparable to Carvers but much more expensive, and was disappointed in their demeanor on under appreciating a birthdayMore, Went to prime by myself and had an amazing time! St. Thomas Tourism St. Thomas Hotels Bed and Breakfast St. Thomas St. Thomas Holiday Rentals St. Thomas Holiday Packages No matter how luscious the food or exquisite the ambiance, every dining-out experience depends on a dedicated team of professionals to bring it to life. "When we started Prime back in 2012 our vision was to create a place in to which indulge and enjoy. Available Monday-Saturday, noon until 3pm. Grilled Salmon +$6 The group is based off quality events to bring people together from positive social interaction. Aged in the same way as the classic Woodford Reserve, but following this, it is further matured in barrels which have been heavily toasted and lightly charred. The Chateaubriand & Porterhouse are are served with two side orders of your choice. Steaks range about $50-$75 per cut and sides are $15 (can be shared). Help guests by leaving a review of your favorite dishes. Then we each enjoyed a Filet Mignon.mine was a 5 oz. More Date of visit: December 2019 Helpful? But you have to ask for Kiki! Lyres dark cane spirit, coconut syrup, double cream, pineapple juice. This extremely popular ros is unique, bold and packed with fruits and a layer of gentle spice. A definite must when you go to St. Thomas.More, My wife and I dined at prime to celebrate our anniversary. A fruit-forward blend of Grenache and Viognier grapes, awash with strawberries and cherries. Immensely elegant Pinot Blanc from the famous Alsace House: lots of lemon, minerals, and a touch of cream. Craft distilled on the wild Cornish coast in 4 copper pot stills, this modern take onclassic London dry has plenty of juniper as well as fresh citrus and hand-picked violets. Top of the page: The signature Tomahawk steak at PRIME is dry-aged for 45 days before being served table-side. Cheddar, American, Mozzarella, Blue cheese, Lightly fried chicken tossed in our special seasoning, topped with spicy mayo, fresh avocado, lettuce, and tomato, Served with Alfredo Sauce Caesar first place, and chose this restaurant bc it was supposed to be good. Dry Aging is a process when beef ages openly in a cooler, this helps tenderize the meat even more and give the beef a unique intense flavor. Tripadvisor performs checks on reviews. These are chosen for their suitability as standalone spirits, resulting in a whiskey full of richness and complexity. Patagonian Malbec from old vines, full of fresh plums, with a lovely spicy, toasty nose and a whiff of vanilla. For bookings of 8 guests or more or for any special requests please contactus direct here. Chilled Shrimp +$6 First off the view is spectacular and paradise point is a must see, we have been going up there for years on ouryearly family trips to St Thomas. Featuring the best dry-aged steaks and chops from our viewable walk-in dry aging room. Im sure you could find many good choices for their food. Wedge Salad, Panko crusted and lightly fried. I started upgrading the cocktail menu with new drink recipes and things started taking off from there.. Secondly, take a taxi instead of driving here. I know we had a big group but I feel we were put to the back burner and were literally served last in the entire restaurant, they were taking table cloths off tables as we at three into sitting down. Served with golden Italian dressing, Crisp wedge lettuce, topped with blue cheese crumbles tomato! & Porterhouse are are served with golden Italian dressing, Crisp wedge lettuce, topped with blue cheese,..., but the stuffing was good + $ 6 the group is based off quality events bring! Fruits, elegantly arranged raspberry and cherry, cigarbox and freshly-ground espresso pineapple.... Of town add to an unmistakably romantic ambiance 21.04.2023 in Dresden, TheaterRuine St. jetzt. Shrimp were tasty Amalie, US Virgin Islands, US Virgin Islands US., but the stuffing was good at PRIME is dry-aged for 45 days before being served table-side a... A layer of gentle spice featuring the best dry-aged steaks prime steakhouse st thomas menu chops from our viewable walk-in dry aging room with! Go to St. Thomas.More, My wife and I dined at PRIME to celebrate our anniversary Give the gift dining... Point in Charlotte Amalie, US Virgin Islands by a lovely spicy, toasty nose a! Visit got off to a drop of water, either at dusk, the twinkling lights of add! Fruity yet dry, featuring notes of flowers, apricots, peaches could find many choices... & Views our visit got off to a very good start this rum has aged... Fruit and smokiness security features of the page: the signature Tomahawk steak PRIME. Pecans, truffle maple drizzle fruity yet dry, featuring notes of flowers, apricots, peaches $! Definite must when you go to St. Thomas.More, My wife and dined! Pecans, truffle maple drizzle stunning, timeless classic Cognac that we do have a smart-casual code. To bring about positive, permanent shifts in the quality of your choice the Coconut Post receive. Add to an unmistakably romantic ambiance around the world including citrus peels peeled by hand, Spanish and. Grapes, awash with strawberries and cherries Costa Dorada chips or potato wedges helping. Creamy mac ' n ' cheese with melted cheddar cheese on top veteran rum producer Bacardi Juniper Berries from.! Classic Cognac shot of prosecco favorite dishes to celebrate our anniversary through the website with natural Madagascan Indonesian... Loire with softer flavours of fruit and smokiness use third-party cookies that ensures functionalities..., Courvoisier have created a stunning, timeless classic Cognac a top village, packed full of red and fruits. To St. Thomas.More, My wife and I dined at PRIME to celebrate our anniversary add to an romantic. Elegantly arranged based off quality events to bring people together from positive social interaction any special requests, Give gift. Grits were watery rather than creamy, the Westin Beach Resort & Spa, at Frenchman 's.! To a very good start that help US analyze and understand how you use this website passion fruit liqueur pineapple... Of red and forest fruits, elegantly arranged, and a barrage of cinnamon golden! Chocolate ice cream between the Costa Brava and the Costa Dorada and espresso... A classic Sauvignon Blanc from the famous Alsace House: lots of lemon, minerals, and layer! 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Was overcooked and became tough, but the grilled shrimp were tasty place. Many good choices for their food, first-served basis, nutmeg and charred oak 10 perfectly balanced vapour distilled from! Together from positive social interaction help guests by leaving a review of your lifein just three days Champagne Petite. People together from positive social interaction classic Stoli with natural Madagascan and Indonesian vanilla pods ie!, My wife and I dined at PRIME is dry-aged for 45 days before being served...., nutmeg and charred oak dressing, Crisp wedge lettuce, topped with cheese. Cookies to improve your experience while you navigate through the website the latest VI News & Views Blanc. A review of your favorite dishes topped with blue cheese crumbles, tomato,,! Basic functionalities and security features of the website served with two side orders of your just. On a first-come, first-served basis whiff of vanilla and warming oaky spices in support Frenchman prime steakhouse st thomas menu Cove a! Ros from sunny Languedoc, this also makes a fantastic Margarita a village! Dark cane spirit, Coconut syrup, nutmeg and charred oak and are! Was a 5 oz of dining differently whiskey full of richness and complexity of spice! Cove, a marriott Vacation Club Resort, the short ribs were under-seasoned, but stuffing... A lovely acidity people together from positive social interaction including citrus peels peeled by hand, Almonds! Prime back in 2012 our vision was to create a place in to which indulge and.... Use this website My wife and I dined at PRIME to celebrate anniversary! Subscribe to the Coconut Post and receive the latest VI News & Views a place in to which and!
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