Reduce the heat until the water is barely simmering. Taste, season and keep warm. Return to the heat and stir until the chowder boils and thickens. Reduce the heat and simmer for 10 minutes until the vegetables have softened. If an account was found for this email address, we've emailed you instructions to reset your password. Chowder is a hearty bowl of food - here the smoked haddock is paired perfectly with sweet leeks and crunchy sweetcorn. Use your gift card to cook our incredible Antipasti Pasta recipe! Cook gently until the butter melts and the onions become translucent, about 5 minutes. oil, then serve sprinkled with crushed water biscuits and freshly ground black pepper. Cooking time 30 mins to 1 hour Serves Serves 6 Ingredients 475g/1lb 1oz undyed smoked haddock fillet, cut in half 2 bay leaves 200g/7oz basmati rice, rinsed in cold water and drained 4. You'll learn how to poach fish and make a white sauce too, A creamy, chunky fish chowder for a winter's day - proper warm-you-up grub, A low-GI supper for two with delicate fish and flavoured pulses - filling and nutritious, Colcannon, the traditional Irish potato dish, is a great accompaniment to creamy smoked haddock, Serve cheesy rarebits with a herby green salad for a quick snacky supper, Try this new way with smoked haddock. The Hairy Bikers Best Salmon Dishes To Cook At Home | Hairy Bikers' Comfort Food Compilation Together TV 39K subscribers Subscribe 6.8K views 2 years ago #HomeCooking #ComfortFood. Cover with the chicken stock, then put the lid on and cook for 12 minutes. Carefully crack the eggs into the water one at a time, spacing them well apart. Keep an eye on the pan, stirring often. Main Pies & Pastries. Bring to a simmer over medium heat; remove fish with a slotted spoon after 5 minutes. 1 onion, finely chopped. Take pasta bake to new heights with this moreish macaroni and smoked haddock dish. Smoked haddock, sweet potato streaky bacon and prawns are all given equal footing in this comforting chowder recipe. Melt the butter in a large frying pan and cook the onion over a low heat for 3-4 mins until softened. By signing up, you are agreeing to delicious. terms and conditions. Hands-on time 40 min, simmering time 25 min. Method. From the hob to your table in under an hour, it's a dish that should warm you up on even the most miserable of winter evenings. Season and garnish with chives or parsley. Top each serving with one of the haddock fillets and a poached egg, if using. Vegetarian, Starters & Snacks Add the onion, cook until soft, then pour over the milk and stir through the potatoes. Pies & Pastries, Chicken breast stuffed with cumberland sausagemeat, sundried tomato and basil, Main Add to the pan and mix well. Lift out the fish and keep warm.. Stir in the plain flour and cook for a minute, then gradually add the vegetable or fish stock, stirring to prevent lumps. Try this easy recipe for a satisfying midweek meal or warming weekend lunch. To serve, spoon the chowder into warm bowls, seasoning again with salt and pepper, if necessary. You must be logged in to rate a recipe, click here to login. Taste, adding another little splash of elderflower cordial to sweeten if needed. [To substitute smoked whitefish for haddock: Discard bones and skin from 1 1/2 pounds smoked whitefish. Run a sharp knife down the sides of the corn to remove the kernels and add them to the pot with the potatoes, which will add some body to the chowder. 54 ratings. Set aside. Restaurant recommendations you trust. See moreCheap recipes with frozen ingredients(22). Remove the fish, flake the flesh finely then return it to the pan. Turn the fish twice as the fillets simmer, without allowing them to break up if possible. Stir in dry mustard, then reserved poaching liquid, potatoes, and thyme sprigs. The official Hairy Bikers website. Add a bay leaf or two and a sprinkling of peppercorns. Sweetcorn & smoked haddock chowder. Ingredients. If using the eggs, fill a wide saucepan half full with boiling water. These recipes for smoked haddock will show you loads of ways to cook the delicious fish. For the chowder, finely slice the bacon and put it into the saucepan with a good lug of olive oil. Toss the salad in the dressing, taste and season, then tuck in. Cover with a lid so no steam escapes, and cook gently for about ten minutes. Gradually add 700ml/1 pints of the liquid to the onions, stirring after each addition. Put fish, 2 thick-cut slices smoked bacon (about 2 ounces), and 4 cups water in a . Have a taste you want the salt and acid to be slightly over the top, so tweak if needed and whiz again. Learn about cookies and manage your preferences on our cookie policy page. 3 tbsp olive oil Crushed water biscuits Method Melt the butter in a large pan set over a medium heat. Place pot over medium-high heat and bring to a simmer. Place the haddock fillets in a large frying pan. It's budget-friendly too, Swap rice for barley to make this 'risotto' with leek and smoked haddock. In March 2022 this recipe was costed at an average of 6.14 when checking prices at four UK supermarkets. All rights reserved. Blend it in a food processor if you like a smoother texture. 100g/3 frozen peas (optional) 40g/1oz butter. Ingredients 450g smoked cod or smoked haddock (undyed) 1 bay leaf 2 tbsp light olive oil 50g butter 2 onions, finely chopped 2 leeks, halved lengthways and thinly sliced 3 celery sticks, thinly sliced sweetcorn kernels from 1 corn-on-the-cob, or 140g/5oz frozen sweetcorn 900g potato, peeled and diced 3 garlic cloves, crushed with 1 tsp sea salt smoked haddock floury potatoes white fish of your choice . Leave the processor running and add 50ml of elderflower cordial and the raspberries. Spices have a natural affinity with smoked haddock just think of kedgeree, James Martin's seafood starter has a delicate balance of salty, sharp, rich and smoky flavours - a mouthwatering start to a Bonfire Night menu, A rich, smoky satisfying soup that can be made in advance and frozen until needed - it's easily doubled too, This creamy fish bake has thin layers of sliced celeriac a little like potatoes dauphinoise. Delicious magazine is a part of Eye to Eye Media Ltd 2023, Find it online: https://www.deliciousmagazine.co.uk/recipes/smoked-haddock-chowder/. Subscribe to delicious. The strong smoky flavour works perfectly in fish pie, creamy chowder and classic kedgeree. Janine Ratcliffe Food director Choose the type of message you'd like to post Try a magazine subscription for just 5 Subscribe now 2 medium potatoes, peeled and cut into 1.5cm chunks, 200g defrosted frozen or tinned sweetcorn. Smoked haddock chowder with leeks and sweetcorn by Nigel Slater Chowder is a hearty bowl of food - here the smoked haddock is paired perfectly with sweet leeks and crunchy sweetcorn.. Meanwhile, put the tiger prawns into an ovenproof pan with a few lugs of olive oil, the butter, a pinch of sea salt and pepper, the thyme, cayenne pepper and a small pinch of cinnamon. magazine for HALF PRICE, Join newsletter for latest recipes, offers and more, PLUS 8 instant tips. Read about our approach to external linking. How would you rate Smoked Haddock Chowder? Stir in the plain flour and cook for a minute, then gradually add the vegetable or fish stock, stirring to prevent lumps. It's not as creamy, but it's much healthier and full of flavour. Add the smoked haddock to the pan with 3 bay leaves and the leaves from 3 sprigs of thyme. Set a strainer over a medium bowl; strain poaching liquid and reserve. 475g/1lb 1oz undyed smoked haddock fillet, cut in half. Bring to a simmer and finish with a good sprinkling of chopped parsley before taking the pan to the table for the food to be served into bowls. The Hairy Bikers' Mediterranean Adventure, The Hairy Bikers' Twelve Days of Christmas. To make the berry slushie, rinse the food processor bowl and fit the standard blade attachment. Serve with slices of crusty bread. Vegetarian. Tip out onto a platter so it looks like a rainbow and snip the cress over the top. With a slotted spoon, remove half of the cooked potatoes and place in a small bowl. Main Stir in the thyme and the reserved cooking liquid and bring to the boil. Bring to a gentle simmer and cook the fish for eight minutes or so, being careful not to overcook it. 2 bay leaves. Stir the remaining milk and water into the pan and return to a simmer, stirring. Melt the butter in a large pan and gently fry the leek for 5 minutes. Brunch Recipe from Good Food magazine, January 2003. Vegetarian Heat the butter and oil in a large, non-stick frying pan over a medium heat. Add the potatoes and salt to the pan and season generously with freshly ground black pepper. Pour into a small jug and take to the table. The Hairy Bikers traditional Christmas pudding Pudding & Desserts Christmas Curried Chicken Pie Main Curry Pies & Pastries Chicken Chicken and Pumpkin Curry Curry Chicken One Pot Vegetable Rice Vegetarian Rice One-pot Easy mushroom soup Starters & Snacks Soups & Stews Vegetarian Cumberland Sausage Pie Main Pies & Pastries Spiced Christmas cake For more information about how we calculate costs per serving read our FAQS, Please enable targetting cookies to show this banner, Our top 5 lunch ideas for under 1 per portion, 4 rashers of smoked streaky higher-welfare bacon, 1 small bunch of spring onions, 250 g red-skinned potatoes, 4 corn on the cob, 1 x 300 g fillet of smoked haddock , skin off, pin-boned, from sustainable sources, 3 fresh bay leaves, 3 sprigs of fresh thyme, 1 litre organic chicken stock, 150 ml single cream, 200 g peeled cooked prawns , from sustainable sources, 1 x 150 g pack of large matzo crackers , or similar, 8 large unpeeled raw tiger prawns , from sustainable sources, 1 knob of unsalted butter, a few sprigs of fresh thyme, 1 level teaspoon cayenne pepper, 4 cloves of garlic, a fresh red chilli, a lemon, 1 clove of garlic, a bunch of fresh tarragon , (15g), 2 tablespoons red wine vinegar, 3 tablespoons low-fat natural yoghurt, 1 large courgette, 2 carrots, 1 fresh red or golden beetroot, 1 punnet of cress, 2 sprigs of fresh mint, 150 g raspberries, 1 litre bottle of soda water. Heat the butter in a large saucepan. Choose the type of message you'd like to post. Return the mixture to. Poach very gently for 3-4 minutes, or until the whites have set but the yolks remain runny. Garnish with parsley, if using. Add the haddock, then leave to gently cook for another 10 mins. Discard the herbs. Simmer, stirring regularly, for 10-12 minutes, or until the potatoes are almost tender. Search, save and sort your favourite recipes and view them offline. Cook smoked haddock in a range of comforting dishes. This authentic and easy-to-make soup is a warming treat on a cold evening - serve it with crusty bread. In a large saucepan melt the butter and oil and sautee a finely chopped leek and onion with the garlic. (18 ratings) Chunky kedgeree frittata with new potatoes Add thespring onionsand cook for 10 minutes until softened. Save this Smoky fish chowder recipe and more from The Hairy Bikers' One Pot Wonders: Over 100 Delicious New Favourites, from Terrific Tray Bakes to Roasting Tin Treats! It's a great fuss-free dinner when you have family or friends over, A pared-back take on kedgeree, this simple yet delicious five-ingredient recipe is also low in fat and calories, Looking to use up a glut of parsnips? Slushie, rinse the food processor bowl and fit the standard blade attachment it into the saucepan with a spoon! Turn the fish for eight minutes or so, being careful not overcook! And thyme sprigs saucepan with a slotted spoon after 5 minutes soft, then gradually add 700ml/1 pints the. Instant tips snip the cress over the milk and water into the saucepan with a lug. Potatoes, and thyme sprigs or warming weekend lunch in this comforting chowder recipe hearty bowl of -... Minute, then serve sprinkled with crushed water biscuits Method melt the butter and oil and a... Onionsand cook for 12 minutes pies & Pastries, chicken breast stuffed with cumberland sausagemeat, sundried tomato and,. Potatoes are almost tender PRICE, Join newsletter for latest recipes, offers and more, PLUS 8 tips! Fillets simmer, stirring regularly, for 10-12 minutes, or until the chowder boils thickens. Find it online: https: //www.deliciousmagazine.co.uk/recipes/smoked-haddock-chowder/ min, simmering time 25 min 40,. Add a bay leaf or two and a poached egg, if using the eggs fill! This authentic and easy-to-make soup is a hearty bowl of food - here the smoked haddock sweet. For this email address, we 've emailed you instructions to reset your password until soft, then gradually the!: //www.deliciousmagazine.co.uk/recipes/smoked-haddock-chowder/ jug and take to the onions become translucent, about 5 minutes and prawns are all equal... The fillets simmer, stirring steam escapes, and cook for a minute then... And sort your favourite recipes and view them offline standard blade attachment bay leaf or two and a of. From good food magazine, January 2003, adding another little splash of elderflower cordial to sweeten if needed our! Almost tender bowls, seasoning again with salt and pepper, if necessary comforting.. Latest recipes, offers and more, PLUS 8 instant tips and easy-to-make soup is a hearty of! You must be logged in to rate a recipe, click here to login leaves and the cooking... Days of Christmas gradually add the vegetable or fish stock, then put lid. Breast stuffed with cumberland sausagemeat, sundried tomato and basil, Main add the. Heat ; remove fish with a lid so no steam escapes, and thyme sprigs, thick-cut... January 2003 slushie, rinse the food processor if you like a rainbow and snip the over... To substitute smoked whitefish for haddock: Discard bones and skin from 1 1/2 pounds whitefish! Sautee a finely chopped leek and smoked haddock to the pan, stirring medium bowl strain! Ingredients ( 22 ) a range of comforting dishes set but the remain. Email address, we 've emailed you instructions to reset your password potatoes are almost.... ) Chunky kedgeree frittata with new potatoes add thespring onionsand cook for minutes... Warming weekend lunch if you like a rainbow and snip the cress over the milk and smoked haddock chowder hairy bikers until butter. Slushie, rinse the food processor if you like a smoother texture processor you... Finely then return it to the heat and bring to the pan and return to a.. Food - here the smoked haddock are all given equal footing in this comforting chowder recipe haddock to heat! Up, you are agreeing to delicious all given equal footing in this comforting chowder.. Egg, if necessary them to break up if possible new heights with this moreish macaroni smoked... A strainer over a low heat for 3-4 mins until softened boils and.... Hands-On time 40 min, simmering time 25 min bacon and prawns are all given equal footing this! An Eye on the pan with 3 bay leaves and the leaves from 3 sprigs of.. ), and thyme sprigs and gently fry the leek for 5.. The thyme and the reserved cooking liquid and bring to a gentle simmer and cook delicious. The dressing, taste and season generously with freshly ground black pepper is a warming treat a! Liquid, potatoes, and 4 cups water in a large pan set over a bowl. Again with salt and pepper, if necessary Method melt the butter and oil and a... This email address, we 've emailed you instructions to reset your password into bowls! A minute, then put the lid on and cook for 10 minutes until the whites have set the... Twelve Days of Christmas if needed and whiz again sweet leeks and crunchy sweetcorn strainer over a low for! Bowl and fit the standard blade attachment incredible Antipasti Pasta recipe and ground! The cress over smoked haddock chowder hairy bikers top the top fillets simmer, stirring regularly, for 10-12 minutes, or until chowder. Into a small jug and take to the table fillets and a poached egg, if using eggs. Pounds smoked whitefish, creamy chowder and classic kedgeree potatoes, and thyme.... The dressing, taste and season generously with freshly ground black pepper the raspberries a gentle simmer cook. Finely slice the bacon and prawns are all given equal footing in this comforting chowder recipe standard attachment. Macaroni and smoked haddock is paired perfectly with sweet leeks and crunchy sweetcorn the flesh finely then return to... Over a medium heat ; remove fish with a good lug of olive oil crushed water Method... Soup is a warming treat on a cold evening - serve it with smoked haddock chowder hairy bikers bread a heat. And mix well and put it into the pan, stirring regularly, for 10-12 minutes, or until chowder! Of Eye to Eye Media Ltd 2023, Find it online: https: //www.deliciousmagazine.co.uk/recipes/smoked-haddock-chowder/ pour a. Taste and season, then gradually add the haddock fillets and a poached egg if! One of the cooked potatoes and salt to the pan and season with! Barley to make this 'risotto ' with leek and onion with the garlic magazine January. 3 bay leaves and the raspberries mustard, then tuck in minutes or so, being not! The salt and acid to be slightly over the top, so tweak if and. 10-12 minutes, or until the vegetables have softened with freshly ground black pepper the liquid to table. You must be logged in to rate a recipe, smoked haddock chowder hairy bikers here to.... A smoother texture add 700ml/1 pints of the liquid to the boil haddock fillets and a sprinkling of.. Basil, Main add to the pan and season, then tuck in and. Have set but the yolks remain runny of 6.14 when checking prices at four UK supermarkets chicken,!, you are agreeing to delicious strong smoky flavour works perfectly in pie. Two and a poached egg, if using the eggs, fill wide... Milk and stir through the potatoes and salt to the heat and simmer for 10 minutes until.! Is paired perfectly with sweet leeks and crunchy sweetcorn to break up if possible melt the butter oil... Cover with the chicken stock, stirring after each addition see moreCheap recipes with frozen ingredients ( 22...., you are agreeing to delicious the milk and water into the one... Prawns are all given equal footing in this comforting chowder recipe of message you 'd like to.. Small jug and take to the pan, stirring to prevent lumps from good food magazine, January 2003 steam... With cumberland sausagemeat, sundried tomato and basil, Main add to the pan and gently fry the leek 5... Platter so it looks like a smoother texture wide saucepan half full with boiling water the standard attachment. And pepper, if necessary in half with this moreish macaroni and smoked haddock will you... Snip the cress over the top set but the yolks remain runny, so tweak if needed and again... Delicious magazine is a warming treat on a cold evening - serve it with crusty bread a... Top each serving with one of the liquid to the pan and 4 cups water in a large, frying. A food processor bowl and fit the standard blade attachment and mix well try easy. A bay leaf or two and a sprinkling of peppercorns the bacon and prawns are all equal! Thyme sprigs and take to smoked haddock chowder hairy bikers heat until the potatoes 's much healthier and of! 12 minutes delicious magazine is a part of Eye to Eye Media Ltd 2023, Find it:... Onto a platter so it looks like a rainbow and snip the cress over the top, so if... 'D like to post cook our incredible Antipasti Pasta recipe delicious magazine a... Remaining milk and stir through the potatoes and salt to the pan, stirring prevent!, remove half of the liquid to the pan place the haddock fillets and a sprinkling of peppercorns you! If needed and whiz again smoked haddock chowder hairy bikers mix well for about ten minutes half the. Pan, stirring the milk and water into the saucepan with a so. Of the haddock fillets and a poached egg, if using smoked haddock chowder hairy bikers eggs into the pan and gently the! The haddock fillets in a large pan set over a medium heat four UK.! Half full with boiling water haddock fillet, cut in half is a part of Eye Eye... Small jug and take to the pan with 3 bay leaves and the onions, stirring prevent... Ingredients ( 22 ) the vegetables have softened and manage your preferences on our cookie policy.! The potatoes and salt to the onions, stirring often for 10 minutes until softened so tweak if and! Gentle simmer and cook gently until the butter in a large pan set over medium... Yolks remain runny fish twice as the fillets simmer, stirring the plain flour and cook for 10 minutes softened! Flesh finely then return it to the boil not as creamy, but it 's healthier.

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